I suppose I should mention that these cakes do cost money. Furthermore, I should probably explain my pricing, since telling you a cake will "cost money" doesn't really give you much information, now does it, internet?
My pricing works in the following manner:
1. Flat Fee: $50- This is the starting fee for ALL cakes and cupcakes. I will waive this fee for return customers and non-profit/charitable organizations.
2. Delivery Fee: $10 + $0.50/mile for distances over 20 miles- This is non-negotiable.
3. Per Person Fees: $2-$6/person, depending on the intricacy of the work- Discounts are available.
4. Cupcakes Fees: $1-$3/cupcake, depending on the intricacy of the work- Discounts are available.
5. Extra Fees: Variable- Extra fees may apply when ordering cakes with special effects, etc. These fees will always be discussed with the customer PRIOR to cake creation and PRIOR to the assessment of any payment.
Incidentally, here's a cake that's tangentially related to money. It was made for a birthday party, and was a lemon cake with raspberry buttercream frosting.
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